{"id":617,"date":"2017-03-30T15:48:15","date_gmt":"2017-03-30T15:48:15","guid":{"rendered":"https:\/\/horstfries.dk\/?page_id=617"},"modified":"2017-04-05T19:07:32","modified_gmt":"2017-04-05T19:07:32","slug":"roulade-med-citronremelisbeth","status":"publish","type":"page","link":"https:\/\/horstfries.dk\/?page_id=617","title":{"rendered":"Roulade med citroncreme(Lisbeth)"},"content":{"rendered":"<p><a href=\"https:\/\/horstfries.dk\/?attachment_id=620\" rel=\"attachment wp-att-620\"><img loading=\"lazy\" decoding=\"async\" class=\"size-medium wp-image-620 alignright\" src=\"https:\/\/horstfries.dk\/wp-content\/uploads\/2017\/03\/IMG_20170404_161725-Custom-300x222.jpg\" alt=\"IMG_20170404_161725 (Custom)\" width=\"300\" height=\"222\" srcset=\"https:\/\/horstfries.dk\/wp-content\/uploads\/2017\/03\/IMG_20170404_161725-Custom-300x222.jpg 300w, https:\/\/horstfries.dk\/wp-content\/uploads\/2017\/03\/IMG_20170404_161725-Custom.jpg 600w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a>Roulade med citroncreme<\/p>\n<p>Dej: 3 \u00e6g<\/p>\n<p>125 gr.melis\/sukker<\/p>\n<p>65 gr. kartoffelmel<\/p>\n<p>65 gr. hvedemel<\/p>\n<p>1\u00bd tsk. bagepulver<\/p>\n<p>Fyld: \u00bc piskefl\u00f8de eller mere Citronsaft og skal af 1 citron (efter behag.) 3 \u2013 4 blad gelatine<\/p>\n<p>Fremgangsm\u00e5de: Pisk hviderne, kom \u00e6ggeblommer og sukker i. Derefter mel blandet med bagepulver. Bages ca. 10 min. Ved 175 grader (varmluft) ellers ca. 200 gr. L\u00e6gges p\u00e5 et viskestykke til afk\u00f8ling (skal ogs\u00e5 v\u00e6re tild\u00e6kket med viskestykke) Pisk fl\u00f8den, tils\u00e6t ca. 2-3 spsk. Sukker. Derefter saft af \u00bd citron (m\u00e5ske lidt mere) og revet citronskal. Smelt 3-4 bl. Husblas, (du kan afk\u00f8le med citronsaft, h\u00e5ndvarm)og r\u00f8r det i. Fordeles p\u00e5 den afk\u00f8lede kage der rulles sammen. Drysses med florsukker f\u00f8r serveringen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Roulade med citroncreme Dej: 3 \u00e6g 125 gr.melis\/sukker 65 gr. kartoffelmel 65 gr. hvedemel 1\u00bd tsk. bagepulver Fyld: \u00bc piskefl\u00f8de eller mere Citronsaft og skal af 1 citron (efter behag.) 3 \u2013 4 blad gelatine Fremgangsm\u00e5de: Pisk hviderne, kom \u00e6ggeblommer &hellip; <a href=\"https:\/\/horstfries.dk\/?page_id=617\">L\u00e6s resten <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"parent":144,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-617","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/horstfries.dk\/index.php?rest_route=\/wp\/v2\/pages\/617","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/horstfries.dk\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/horstfries.dk\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/horstfries.dk\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/horstfries.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=617"}],"version-history":[{"count":4,"href":"https:\/\/horstfries.dk\/index.php?rest_route=\/wp\/v2\/pages\/617\/revisions"}],"predecessor-version":[{"id":622,"href":"https:\/\/horstfries.dk\/index.php?rest_route=\/wp\/v2\/pages\/617\/revisions\/622"}],"up":[{"embeddable":true,"href":"https:\/\/horstfries.dk\/index.php?rest_route=\/wp\/v2\/pages\/144"}],"wp:attachment":[{"href":"https:\/\/horstfries.dk\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=617"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}